Please speak to the manager regarding any known food allergies prior to ordering.Strollers are not permitted in dining area.Outside beverages, food, cakes or balloons may not be brought into or consumed on the premises.Parties will be seated when all members are present at the host station during peak business hours.Minors aren't allowed to consume or taste alcoholic beverages. vertical driver's licenses with manager's approval. Miss Shirley's Cafe strictly adheres to all laws regarding the service of alcohol, including checking identification.We are currently not able to seat parties larger than 8. Our seating policy has been limited for social distancing measures.Consult your physician or public health officer for further information. * Consuming raw or undercooked animal foods may increase your risk of a foodborne illness, especially if you have certain medical conditions.For more detailed information about our current safety precautions, CLICK HERE. While on premises of Miss Shirley's Cafe you voluntarily assume all risks related to exposure to COVID-19. According to the Centers for Disease Control and Prevention, senior citizens and Guests with underlying medical conditions are especially vulnerable. COVID-19 is an extremely contagious disease that can lead to severe illness and death. An inherent risk of exposure to COVID-19 exists in any public place where people are present. You must follow all instructions while on premises of Miss Shirley’s Cafe. In accordance with Baltimore City's Comprehensive Bag Reduction Act, all to-go bags used for dine-in leftovers & carryout orders will have an additional $.05 charge per bag (Roland Park and Inner Harbor locations), as mandated.ĬOVID-19 WARNING: We have taken enhanced health and safety measures-for Guests, Team Members, & Vendors.**Cross Contact with items containing Gluten and/or Non-Vegan Items. Please inform your server of any dietary restrictions: *Vegetarian items may contain eggs or dairy products.Consult your physician or public health o?cer for further information. *Consuming raw or undercooked animal foods may increase your risk of a foodborne illness, especially if you have certain medical conditions.

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